Customs Tariff Of The Russian Federation
(with the Amendments and Additions of May 30, July 15, August 12, 20, 30, 31, November 1, 12, 19, 2002, February 25, March 11, April 11, 24, 28, June 5, 20, 21, 24, July 7, 16, August 8, 27, September 10, October 18, November 11, 13, 24, 29, December 23, 24, 2003, January 23, 2004)
Adopted by the State Duma on December 20, 2001
Endorsed by the Council of Federation on December 26, 2001
Chapter 10. Cereals
Notes:
1a. Products specified in the headings of this Chapter are to be classified within those headings only if grains are present, whether or not in the ear or on the stalk.
1b. The Chapter does not cover grains which have been hulled or otherwise worked. However, rice, husked, milled, polished, glazed, parboiled or broken remains classified within Heading 1006.
2.
Heading 1005 does not cover sweet corn (Chapter 07).
Subheading note:
1.
The term "durum wheat" means wheat of the species Triticum durum and the hybrids derived from the inter-specific crossing of Triticum durum which have the same number of (28) chromosomes as that species.
Additional notes:
1.
The following terms shall have the meanings hereunder assigned to them:
a)
"round-grain rice" (Subheadings 1006 10 210 0, 1006 10 920 0, 1006 20 110 0, 1006 20 920 0, 1006 30 210 0, 1006 30 420 0, 1006 30 610 0 and 1006 30 920 0): rice, the grains of which are of a length not exceeding 5.2 mm of a length/width ratio of less than 2;
b)
"medium grain rice" (Subheadings 1006 10 230 0, 1006 10 940 0, 1006 20 130 0, 1006 20 940 0, 1006 30 230 0, 1006 30 440 0, 1006 30 630 0 and 1006 30 940 0): rice, the grains of which are of a length exceeding 5.2 mm but not exceeding than 6.0 mm and of a length/width ratio of less than 3;
c)
"long grain rice" (Subheadings 1006 10 250 0, 1006 10 270 0, 1006 10 960 0, 1006 10 980 0, 1006 20 150 0, 1006 20 170 0, 1006 20 960 0, 1006 20 980 0, 1006 30 250 0, 1006 30 270 0, 1006 30 460 0, 1006 30 480 0, 1006 30 650 0, 1006 30 670 0, 1006 30 960 0 and 1006 30 980 0): rice, the grains of which are of a length exceeding 6.0 mm;
d)
"paddy rice" (Subheadings 1006 10 210 0, 1006 10 230 0, 1006 10 250 0, 1006 10 270 0, 1006 10 920 0, 1006 10 940 0, 1006 10 960 0, 1006 10 980 0): rice which has retained its husk after threshing;
e)
"husked rice" (Subheadings 1006 20 110 0, 1006 20 130 0, 1006 20 150 0, 1006 20 170 0, 1006 20 920 0, 1006 20 940 0, 1006 20 960 0 and 1006 20 980 0): rice from which only the husk has been removed. Examples of rice falling within this definition are those with commercial descriptions "brown rice", "cargo rice", "loonzain" and "riso sbramato";
f)
"semi-milled rice" (Subheadings 1006 30 210 0, 1006 30 230 0, 1006 30 250 0, 1006 30 270 0, 1006 30 420 0, 1006 30 440 0, 1006 30 460 0 and 1006 30 480 0): rice from which the husk, part of the germ and the whole or part of the outer layers of the pericarp, but not the inner layers, have been removed;
g)
"wholly milled rice" (Subheadings 1006 30 610 0, 1006 30 630 0, 1006 30 650 0, 1006 30 670 0, 1006 30 920 0, 1006 30 940 0, 1006 30 960 0 and 1006 30 980 0): rice from which the husk, the whole of the outer and inner layers of the pericarp, the whole of the germ in the case of a long or medium grain rice, and at least part thereof in the case of round grain rice, have been removed, but in which longitudinal white striations may remain on not more than 10% of the grain;
h)
"broken rice" (Subheading 1006 40): grain fragments the length of which does not exceed three-quarters of the average length of the whole grain.
| | | |
| | | |
CC FEA | Description | Suppl. | Rate of import |
| | | |
Code | | unit | customs duty |
| | | |
| | of | (as a per cent |
| | | |
| | measu- | of the customs |
| | | |
| | rement | value or |
| | | |
| | | in euros) |
| | | |
| | | |
| | | |
1001 | Wheat and meslin: | | |
| | | |
1001 10 000 0 | - durum wheat | - | 5 |
| | | |
1001 90 | - other: | | |
| | | |
1001 90 100 0 | - - spelt for sowing | - | 5 |
| | | |
| - - other spelt, common wheat and | | |
| | | |
| meslin: | | |
| | | |
1001 90 910 0 | - - - common wheat and meslin | - | 5 |
| | | |
| seed | | |
| | | |
1001 90 990 0 | - - - other | - | 5 |
| | | |
1002 00 000 0 | Rye | - | 5 |
| | | |
1003 00 | Barley: | | |
| | | |
1003 00 100 0 | - seed | - | 5 |
| | | |
1003 00 900 0 | - other | - | 5 |
| | | |
1004 00 000 0 | Oats | - | 5 |
| | | |
1005 | Maize (corn): | | |
| | | |
1005 10 | - seed: | | |
| | | |
| - - hybrid: | | |
| | | |
1005 10 110 0 | - - - double hybrids and top | - | 5 |
| | | |
| cross hybrids | | |
| | | |
1005 10 130 0 | - - - three-cross hybrids | - | 5 |
| | | |
1005 10 150 0 | - - - simple hybrids | - | 5 |
| | | |
1005 10 190 0 | - - - other | - | 5 |
| | | |
1005 10 900 0 | - - other | - | 5 |
| | | |
1005 90 000 0 | - other | - | duty-free |
| | | |
1006 | Rice: | | |
| | | |
1006 10 | - rice in the husk (paddy or | | |
| | | |
| rough): | | |
| | | |
1006 10 100 0 | - - for sowing | - | 10 but not less |
| | | |
| | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
| - - other: | | |
| | | |
| - - - parboiled: | | |
| | | |
1006 10 210 0 | - - - - round grain | - | 10 but not less |
| | | |
| | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
1006 10 230 0 | - - - - medium grain | | 10 but not less |
| | | |
| | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
| - - - - long grain: | | |
| | | |
1006 10 250 0 | - - - - of a length/width ratio | - | 10 but not less |
| | | |
| greater than 2 but less than 3 | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
1006 10 270 0 | - - - - - of a length/width ratio | - | 10 but not less |
| | | |
| equal to or greater than 3 | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
| - - - other: | | |
| | | |
1006 10 920 0 | - - - - round grain | - | 10 but not less |
| | | |
| | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
1006 10 940 0 | - - - - medium grain | - | 10 but not less |
| | | |
| | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
| - - - - long grain: | | |
| | | |
1006 10 960 0 | - - - - - of a length/width ratio | - | 10 but not less |
| | | |
| greater than 2 but less than 3 | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
1006 10 980 0 | - - - - - of a length/width ratio | - | 10 but not less |
| | | |
| equal to or greater than 3 | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
1006 20 | - husked (brown) rice: | | |
| | | |
| - - parboiled: | | |
| | | |
1006 20 110 0 | - - - round grain | - | 10 but not less |
| | | |
| | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
1006 20 130 0 | - - - medium grain | - | 10 but not less |
| | | |
| | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
| - - - long grain: | | |
| | | |
1006 20 150 0 | - - - - of a length/width ratio | - | 10 but not less |
| | | |
| greater than 2 but less than 3 | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
1006 20 170 0 | - - - - of a length/width ratio | - | 10 |
| | | |
| equal to or greater than 3 | | |
| | | |
| - - other: | | |
| | | |
1006 20 920 0 | - - - round grain | - | 10 but not less |
| | | |
| | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
1006 20 940 0 | - - - medium grain | - | 10 but not less |
| | | |
| | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
| - - - long grain: | | |
| | | |
1006 20 960 0 | - - - - of a length/width ratio | - | 10 but not less |
| | | |
| greater than 2 but less than 3 | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
1006 20 980 0 | - - - - of a length/width ratio | - | 10 but not less |
| | | |
| equal to or greater than 3 | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
1006 30 | - semi-milled or wholly milled | | |
| | | |
| rice, whether or not polished or | | |
| | | |
| glazed: | | |
| | | |
| - - semi-milled rice: | | |
| | | |
| - - - parboiled: | | |
| | | |
1006 30 210 0 | - - - - round grain | - | 10 but not less |
| | | |
| | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
1006 30 230 0 | - - - - medium grain | - | 10 but not less |
| | | |
| | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
| - - - - long grain: | | |
| | | |
1006 30 250 0 | - - - - - of a length/width ratio | - | 10 but not less |
| | | |
| greater than 2 but less than 3 | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
1006 30 270 0 | - - - - - of a length/width ratio | - | 10 but not less |
| | | |
| equal to or greater than 3 | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
| - - - other: | | |
| | | |
1006 30 420 0 | - - - - round grain | - | 10 but not less |
| | | |
| | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
1006 30 440 0 | - - - - medium grain | - | 10 but not less |
| | | |
| | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
| - - - - long grain: | | |
| | | |
1006 30 460 0 | - - - - - of a length/width ratio | - | 10 but not less |
| | | |
| greater than 2 but less than 3 | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
1006 30 480 0 | - - - - - of a length/width ratio | - | 10 but not less |
| | | |
| equal to or greater than 3 | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
| - - wholly milled rice: | | |
| | | |
| - - - parboiled: | | |
| | | |
1006 30 610 0 | - - - - round grain | - | 10 but not less |
| | | |
| | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
1006 30 630 0 | - - - - medium grain | - | 10 but not less |
| | | |
| | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
| - - - - long grain: | | |
| | | |
1006 30 650 0 | - - - - - of a length/width ratio | - | 10 but not less |
| | | |
| greater than 2 but less than 3 | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
1006 30 670 0 | - - - - - of a length/width ratio | - | 10 but not less |
| | | |
| equal to or greater than 3 | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
| - - - other: | | |
| | | |
1006 30 920 0 | - - - - round grain | - | 10 but not less |
| | | |
| | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
1006 30 940 0 | - - - - medium grain | - | 10 but not less |
| | | |
| | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
| - - - - long grain: | | |
| | | |
1006 30 960 0 | - - - - - of a length/width ratio | - | 10 but not less |
| | | |
| greater than 2 but less than 3 | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
1006 30 980 0 | - - - - - of a length/width ratio | - | 10 but not less |
| | | |
| equal to or greater than 3 | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
1006 40 000 0 | - broken rice | - | 10 but not less |
| | | |
| | | than 0.03 euro |
| | | |
| | | per kg |
| | | |
1007 00 | Grain sorghum: | | |
| | | |
1007 00 100 | - hybrids for sowing | - | 5 |
| | | |
1007 00 900 0 | - other | - | 5 |
| | | |
1008 | Buckwheat, millet and canary | | |
| | | |
| seed; other cereals: | | |
| | | |
1008 10 000 0 | - buckwheat: | | |
| | | |
1008 10 000 1 | - - seed | - | 5 |
| | | |
1008 10 000 9 | - - other | - | 5 |
| | | |
1008 20 000 0 | - millet: | | |
| | | |
1008 20 000 1 | - - seed | - | 5 |
| | | |
1008 20 000 9 | - - other | - | 5 |
| | | |
1008 30 000 0 | - canary seed | - | 5 |
| | | |
1008 90 | - other cereals: | | |
| | | |
1008 90 100 0 | - - triticale | - | 5 |
| | | |
1008 90 900 0 | - - other | - | 5 |
| | | |
|