Customs Tariff Of The Russian Federation

(with the Amendments and Additions of May 30, July 15, August 12, 20, 30, 31, November 1, 12, 19, 2002, February 25, March 11, April 11, 24, 28, June 5, 20, 21, 24, July 7, 16, August 8, 27, September 10, October 18, November 11, 13, 24, 29, December 23, 24, 2003, January 23, 2004)
Adopted by the State Duma on December 20, 2001
Endorsed by the Council of Federation on December 26, 2001

Section II
Chapter 06
Live Trees and Other Plants; Bulbs, Roots and the Like;Cut Flowers and Ornamental Foliage
Chapter 07
Edible Vegetables and Certain Roots and Tubers
Chapter 08
Edible Fruit and Nuts; Peel of Citrus Fruits or Melons
Chapter 09
Coffee, Tea, Mate, and Spices
Chapter 10
Cereals
Chapter 11
Products of the Milling Industry; Malt; Starches;Inulin; Wheat Gluten
Chapter 12
Oil Seeds and Oleaginous Fruits; Miscellaneous Grains,Seeds and Fruit; Industrial or Medicinal Plants; Strawand Fodder
Chapter 13
Lac; Gums, Resins and Other Vegetable Saps and Extracts
Chapter 14
Vegetable Plaiting Materials; Vegetable Products NotElsewhere Specified or Included

Chapter 11. Products of the Milling Industry; Malt; Starches;Inulin; Wheat Gluten


Notes:
 1. This Chapter does not cover:
  a)  roasted malt put up as coffee substitutes (Heading Nos 0901 or 2101);
  b)  prepared flours, meals or starches of Heading 1901;
  c)  corn flakes and other products of Heading 1904;
  d)  vegetables, prepared or preserved, of Heading Nos 2001, 2004 or 2005;
  e)  pharmaceutical products (Chapter 30); or
  f)  starches having the character of perfumery, cosmetic or toilet preparations (Chapter 33).
 2A. Products from the milling of cereals listed in the table below fall within this Chapter if they have, by weight on the dry product:
  a)  a starch content (determined by the modified Ewers polarimetric method) exceeding that indicated in column (2); and
  b)  an ash content (after deduction of any added minerals) not exceeding that indicated in column (3).
Otherwise, they fall within Heading 2302. However, germ of cereals, whole, rolled, flaked or ground is always classified in Heading 1104.
 2B. Products falling within this Chapter under the above provisions shall be classified within Heading 1101 or 1102 if the percentage passing through a woven metal wire cloth sieve with the aperture indicated in column 4 or 5 is not less, by weight, than that shown against the cereal concerned.
Otherwise, they fall within Heading 1103 or 1104.

Rate of passage through
Cereal Starch Ash content, a sieve with an aperture
content, % by weight of, % by weight
%
by weight
315 500
micrometres micrometres
1 2 3 4 5
Wheat and rye 45 2.5 80 -
Barley 45 3 80 -
Oats 45 5 80 -
Maize (corn) and 45 2 - 90
grain sorghum
Rice 45 1.6 80 -
Buckwheat 45 4 80 -
Other cereals 45 2 50 -

 3. For the purposes of Heading 1103, the terms "groats" and "meal" mean products obtained by fragmentation of cereal grains, of which:
  a)  in the case of maize (corn) products, at least 95% by weight passes through a woven metal-wire cloth sieve with an aperture of 2 mm;
  b)  in the case of other cereal products, at least 95% by weight passes through a woven metal wire cloth sieve with an aperture of 1.25 mm.
Additional note:
 1. For the purposes of Heading 1106, the terms "flour", "meal" and "powder" mean products obtained by milling or some other process from dried leguminous vegetables of Heading 0713, from sago or rots or tubers of Heading 0714 or from products Chapter 08, of which:
  a)  in the case of dried leguminous vegetables, sago, roots, tubers and products of Chapter 08 (excluding nuts of Heading Nos 0801 and 0802), at least 95% by weight passes through a woven metal wire cloth sieve with an aperture of 2 mm;
  b)  in the case of nuts of Heading Nos 0801 and 0802, at least 50% by weight passes through a woven metal wire cloth sieve with an aperture of 2.5 mm;

CC FEA Description Suppl. Rate of import
Code unit customs duty
of (as a per cent
measu- of the customs
rement value or
in euros)
1101 00 Wheat or meslin flour:
- wheat flour:
1101 00 110 0 - - of durum wheat - 10
1101 00 150 0 - - of common wheat and spelt - 10
1101 00 900 0 - meslin flour - 10
1102 Cereal flours other than of wheat
or meslin:
1102 10 000 0 - rye flour - 10
1102 20 - maize (corn) flour:
1102 20 100 0 - - of a fat content not - 10
exceeding 1.5% by weight
1102 20 900 0 - - other - 10
1102 30 000 0 - rice flour - 10
1102 90 - other:
1102 90 100 0 - - barley flour - 10
1102 90 300 0 - - oat flour - 10
1102 90 900 0 - - other:
1102 90 900 1 - - - sorghum flour - 10
1102 90 900 9 - - - other - 10
1103 Cereal groats, meal and pellets:
- groats and meal:
1103 11 - - of wheat:
1103 11 100 0 - - - durum wheat - 10
1103 11 900 0 - - - of common wheat and spelt - 10
1103 13 - - of maize (corn):
1103 13 100 0 - - - of a fat content not - 10
exceeding than 1.5% by weight
1103 13 900 0 - - - other - 10
1103 19 - - of other cereals:
1103 19 100 0 - - - of rye - 10
1103 19 300 0 - - - of barley - 10
1103 19 400 0 - - - of oats - 10
1103 19 500 0 - - - of rice - 10, but not
less than 0.03
euro per kg
1103 19 900 0 - - - other:
1103 19 900 1 - - - - of sorghum - 10
1103 19 900 9 - - - - other - 10
1103 20 - pellets:
1103 20 100 0 - - of rye - 10
1103 20 200 0 - - of barley - 10
1103 20 300 0 - - of oats - 10
1103 20 400 0 - - of maize (corn) - 10
1103 20 500 0 - - of rice - 10, but not
less than 0.03
euro per kg
1103 20 600 0 - - of wheat - 10
1103 20 900 0 - - other - 10
1104 Cereal grain otherwise worked
(for example, hulled, rolled,
flaked, pearled, sliced or
kibbled), except rice of Heading
1006; germ of cereals, whole,
rolled, flaked or ground:
- rolled or flaked grains:
1104 12 - - of oats:
1104 12 100 0 - - - rolled - 10
1104 12 900 0 - - - flaked - 10
1104 19 - - of other cereals:
1104 19 100 0 - - - of wheat - 10
1104 19 300 0 - - - of rye - 10
1104 19 500 0 - - - of maize - 10
- - - of barley:
1104 19 610 0 - - - - rolled - 10
1104 19 690 0 - - - - flaked - 10
- - - other:
1104 19 910 0 - - - - flaked rice - 10, but not
less than 0.03
euro per kg
1104 19 990 0 - - - - other - 10
- other worked grains (for
example, hulled, pearled, sliced
or kibbled):
1104 22 - - of oats:
1104 22 200 0 - - - hulled (shelled or husked) - 10
1104 22 300 0 - - - hulled and sliced or - 10
kibbled ("Grutze" or "grutten")
1104 22 500 0 - - - pearled - 10
1104 22 900 0 - - - not otherwise worked than - 10
kibbled
1104 22 980 0 - - - other - 10
1104 23 - - of maize (corn):
1104 23 100 0 - - - hulled (shelled or husked), - 10
whether or not sliced or kibbled
1104 23 300 0 - - - pearled - 10
1104 23 900 0 - - - not otherwise worked than - 10
kibbled
1104 23 990 0 - - - other - 10
1104 29 - - of other cereals:
- - - of barley:
1104 29 010 0 - - - - hulled (shelled or - 10
husked)
1104 29 030 0 - - - - hulled and sliced or - 10
kibbled ("Grutze" or "grutten")
1104 29 050 0 - - - - pearled - 10
1104 29 070 0 - - - - not otherwise worked than - 10
kibbled
1104 29 090 0 - - - - other - 10
- - - other:
- - - - hulled (shelled or
husked), whether or not sliced or
kibbled:
1104 29 110 0 - - - - - of wheat - 10
1104 29 150 0 - - - - - of rye - 10
1104 29 190 0 - - - - - other - 10
- - - - pearled:
1104 29 310 0 - - - - - of wheat - 10
1104 29 350 0 - - - - - of rye - 10
1104 29 390 0 - - - - - other - 10
- - - - not otherwise worked than
kibbled:
1104 29 510 0 - - - - - of wheat - 10
1104 29 550 0 - - - - - of rye - 10
1104 29 590 0 - - - - - other - 10
- - - - other:
1104 29 810 0 - - - - - of wheat - 10
1104 29 850 0 - - - - - of rye - 10
1104 29 890 0 - - - - - other - 10
1104 30 - germ of cereals, whole, rolled,
flaked or ground:
1104 30 100 0 - - of wheat - 10
1104 30 900 0 - - of other cereals - 10
1105 Flour, meal, powder, flakes,
granules and pellets of potatoes:
1105 10 000 0 - flour, meal and powder - 10
1105 20 000 0 - flakes, granules and pellets - 10
1106 Flour meal and powder of dried
leguminous vegetables of Heading
0713, of sago or of roots or
tubers of Heading 0714 or of the
products of Chapter 08:
1106 10 000 0 - of the dried leguminous - 10
vegetables of Heading 0713
1106 20 - of sago or of roots or tubers
of Heading 0714:
1106 20 100 0 - - denaturated - 10
1106 20 900 0 - - other - 10
1106 30 - of the products of Chapter 08:
1106 30 100 0 - - of bananas - 10
1106 30 900 0 - - other - 10
1107 Malt, whether or not roasted:
1107 10 - not roasted:
- - of wheat:
1107 10 110 0 - - - in the form of flour - 10
1107 10 190 0 - - - other - 10
- - other:
1107 10 910 0 - - - in the form of flour - 10
1107 10 990 0 - - - other - 10
1107 20 000 0 - roasted - 10
1108 Starches; inulin:
- starches:
1108 11 000 0 - - wheat starch - 10
1108 12 000 0 - - maize (corn) starch - 10
1108 13 000 0 - - potato starch - 10
1108 14 000 0 - - manioc (cassava) starch - 10
1108 19 - - other:
1108 19 100 0 - - - rice starch - 10, but not
less than 0.03
euro per kg
1108 19 900 0 - - - other starches - 10
1108 20 000 0 - inulin - 10
1109 00 000 0 Wheat gluten, whether or not - 10
dried

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