Customs Tariff Of The Russian Federation
(with the Amendments and Additions of May 30, July 15, August 12, 20, 30, 31, November 1, 12, 19, 2002, February 25, March 11, April 11, 24, 28, June 5, 20, 21, 24, July 7, 16, August 8, 27, September 10, October 18, November 11, 13, 24, 29, December 23, 24, 2003, January 23, 2004)
Adopted by the State Duma on December 20, 2001
Endorsed by the Council of Federation on December 26, 2001
Chapter 13. Lac; Gums, Resins and Other Vegetable Saps and Extracts
Notes:
1.
Heading 1302 applies inter alia to liquorice extract and extract of pyrethrum, extract of hops, extract of aloes and opium.
The Heading does not apply to:
a)
liquorice extract containing more than 10% by weight of sucrose or put up as confectionery (Heading 1704);
b)
malt extract (Heading 1901);
c)
extracts of coffee, tea or mate (Heading 2101);
d)
vegetable saps or extracts constituting alcoholic beverages (Chapter 22);
e)
camphor, glycyrrhizin or other products of Heading 2914 or 2938;
f)
poppy haulm concentrates containing not less than 50% by weight of alkaloids (Heading 2939);
g)
medicaments of Heading 3003 or 3004 or blood-grouping reagents (Heading 3006);
h)
tanning or dying extracts (Heading 3201 or 3203);
i)
essential oils, concretes, absolutes, resinoids, extracted oleoresins, aqueous distillates or aqueous solutions of essential oils or preparations based on odoriferous substances of a kind used for the manufacture of beverages (Chapter 33); or
j)
natural rubber, balata, gutta-percha, guayule, chicle or similar natural gums (Heading 4001).
| | | |
| | | |
CC FEA | Description | Suppl. | Rate of import |
| | | |
Code | | unit | customs duty |
| | | |
| | of | (as a per cent |
| | | |
| | measu- | of the customs |
| | | |
| | rement | value or |
| | | |
| | | in euros) |
| | | |
| | | |
| | | |
1301 | Lac; natural gum, resins, | | |
| | | |
| gum-resins and oleoresins (for | | |
| | | |
| example, balsams): | | |
| | | |
1301 10 000 0 | - lac | - | 5 |
| | | |
1301 20 000 0 | - gum arabic | - | 5 |
| | | |
1301 90 | - other: | | |
| | | |
1301 90 100 0 | - - Chios mastic (mastic) (of the | - | 5 |
| | | |
| tree of the species Pistasia | | |
| | | |
| lentiscus) | | |
| | | |
1301 90 900 0 | - - other | - | 5 |
| | | |
1302 | Vegetable saps and extracts; | | |
| | | |
| pectic substances, pectinates and | | |
| | | |
| pectates; agar-agar and other | | |
| | | |
| mucilages and thickeners, whether | | |
| | | |
| or not modified, derived from | | |
| | | |
| vegetable products: | | |
| | | |
| - vegetable saps and extracts: | | |
| | | |
1302 11 000 0 | - - opium | - | 5 |
| | | |
1302 12 000 0 | - - of liquorice | - | 5 |
| | | |
1302 13 000 0 | - - of hops | - | 5 |
| | | |
1302 14 000 0 | - - of pyrethrum or of the roots | - | 5 |
| | | |
| of plants containing rotenone | | |
| | | |
1302 19 | - - other: | | |
| | | |
1302 19 050 0 | - - - vanilla oleoresin | - | 5 |
| | | |
1302 19 300 0 | - - - intermixtures of vegetable | - | 5 |
| | | |
| extracts, for the manufacture | | |
| | | |
| beverages or food preparations | | |
| | | |
| - - - other: | | |
| | | |
1302 19 910 0 | - - - - medicinal | - | 5 |
| | | |
1302 19 980 0 | - - - - other | - | 5 |
| | | |
1302 20 | - pectic substances, pectinates | | |
| | | |
| and pectates: | | |
| | | |
1302 20 100 0 | - - dry | - | 5 |
| | | |
1302 20 900 0 | - - other | - | 5 |
| | | |
| - mucilages and thickeners, | | |
| | | |
| whether or not modified, derived | | |
| | | |
| from vegetable products: | | |
| | | |
1302 31 000 0 | - - agar-agar | - | 5 |
| | | |
1302 32 | - - mucilages and thickeners, | | |
| | | |
| whether or not modified, derived | | |
| | | |
| from locust beans, locust bean | | |
| | | |
| seeds or guar seeds: | | |
| | | |
1302 32 100 0 | - - - of locust beans or locust | - | 5 |
| | | |
| bean seeds | | |
| | | |
1302 32 900 0 | - - - of guar seeds | - | 5 |
| | | |
1302 39 000 0 | - - other | - | 5 |
| | | |
|