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Customs Tariff Of The Russian Federation

Section IV		Prepared Foodstuffs; Beverages, Spirits and Vinegar;Tobacco and Manufactured Tobacco Substitutes
Chapter 16		Preparations of Meat, of Fish, or of Crustaceans,Molluscs, or Other Aquatic Invertebrates
Chapter 17		Sugar and Sugar Confectionery
Chapter 18		Cocoa and Cocoa Preparations
Chapter 19		Preparations or Cereals, Flour, Starch, or Milk;Pastrycooks' Products
Chapter 20		Preparation of Vegetables, Fruit, Nuts or Other Partsof Plants
Chapter 21		Miscellaneous Edible Preparations
Chapter 22		Beverages, Spirits, and Vinegar
Chapter 23		Residues And Waste From the Food Industries; PreparedAnimal Fodder
Chapter 24		Tobacco and Manufactured Tobacco Substitutes

Notes:
 1. This Chapter does not cover:
  a)  except in the case of stuffed products of Heading 1902, food preparations containing more than 20% by weight of sausage, meat, meat offal, blood, fish or crustaceans, molluscs or other aquatic invertebrates, or any combination thereof (Chapter 16);
  b)  biscuits or other articles made from flour of from starch, specially prepared for use in animal feeding (Heading 2309); or
  c)  medicaments or other products of Chapter 30.
 2. For the purposes of Heading 1901, the terms "flour" and "meal" mean:
  a)  cereal flour and meal of Chapter 11; and
  b)  flour, meal and powder of vegetable origin of any chapter, other than flour, meal or powder of dried vegetables (Heading 0712), of potatoes (Heading 1105) or of dried leguminous vegetables (Heading 1106).
 3. Heading 1904 does not cover preparations containing more than 6% by weight of cocoa calculated on a totally defatted basis or coated with chocolate or other food preparations containing cocoa (Heading 1806).
 4. For the purposes of Heading 1904, the expression "otherwise prepared" means prepared or processed to an extent beyond that provided for in the headings of or notes to Chapter 10 or 11.
Additional notes:
 1. The expression "sweet biscuits" in Subheading 1905 31 applies only to products having a water content of not more than 12% by weight and a fat content of not more than 35% by weight (fillings and coatings are not to be taken into consideration in determining these contents).
 2. Subheading 1905 32 does not cover waffles and wafers with a water content of more than 10% by weight (Subheading 1905 90 400 0).

CC FEA	Description	Suppl.	Rate of import
Code		unit	customs duty
		of	(as a per cent
		measu-	of the customs
		rement	value or
			in euros)
1901	Malt extract; food preparations
	of flour, meal, starch or malt
	extract, not containing cocoa or
	containing less than 40% by
	weight of cocoa calculated on a
	totally defatted basis, not
	elsewhere specified or included;
	food preparations of goods of
	Headings 0401 to 0404, not
	containing cocoa or containing
	less than 5% by weight of cocoa
	calculated on a totally defatted
	basis, not elsewhere specified of
	included:
1901 10 000 0	- preparations for infant use,	-	5
	put up for retail sale
1901 20 000 0	- mixes and doughs for the	-	15
	preparation of bakers' wares of
	Heading 1905
1901 90	- other:
	- - malt extract:
1901 90 110 0	- - - with a dry extract content	-	15
	of 90% or more by weight
1901 90 190 0	- - - other	-	15
	- - other:
1901 90 910 0	- - - containing no milkfats,	-	15
	sucrose, isoglucose, glucose or
	starch or containing less than
	1.5% milkfat, 5% sucrose
	(including invert sugar) or
	isoglucose, 5% glucose or starch,
	excluding food preparations in
	powder form of goods of Headings
	0401 to 0404:
1901 90 990 0	- - - other	-	15
1902	Pasta, whether or not cooked or
	stuffed (with meat or other
	substances) or otherwise
	prepared, such as spaghetti,
	macaroni, noodles, lasagne,
	gnocchi, ravioli, cannelloni;
	couscous, whether or not
	prepared:
	- uncooked pasta, not stuffed or
	otherwise prepared:
1902 11 000 0	- - containing eggs	-	15 but not less
			than 0.06 euro
			per 1 kg
1902 19	- - other:
1902 19 100 0	- - - containing no common wheat	-	15 but not less
	flour or meal		than 0.06 euro
			per 1 kg
1902 19 900 0	- - - other	-	15 but not less
			than 0.06 euro
			per 1 kg
1902 20	- stuffed pasta, whether or not
	cooked or otherwise prepared:
1902 20 100 0	- - containing more than 20% by	-	15 but not less
	weight of fish, crustaceans,		than 0.06 euro
	molluscs or other aquatic		per 1 kg
	invertebrates
1902 20 300 0	- - containing more than 20% by	-	15 but not less
	weight of sausages and the like,		than 0.06 euro
	of meat and meat offal of any		per 1 kg
	kind, including fats of any kind
	or origin
	- - other:
1902 20 910 0	- - - cooked	-	15 but not less
			than 0.06 euro
			per 1 kg
1902 20 990 0	- - - other	-	15 but not less
			than 0.06 euro
			per 1 kg
1902 30	- other pasta:
1902 30 100 0	- - dried	-	15 but not less
			than 0.06 euro
			per 1 kg
1902 30 900 0	- - other	-	15 but not less
			than 0.06 euro
			per 1 kg
1902 40	- couscous:
1902 40 100 0	- - unprepared	-	15 but not less
			than 0.06 euro
			per 1 kg
1902 40 900 0	- - other	-	15 but not less
			than 0.06 euro
			per 1 kg
1903 00 000 0	Tapioca and substitutes thereof	-	15
	prepared from starch, in the form
	of flakes, grains, pearls,
	sifting or similar forms
1904	Prepared foods obtained by
	swelling or roasting of cereals
	or cereal products (for example,
	corn flakes); cereals (other than
	maize (corn) in grain form or in
	the form of flakes or other
	worked grains (except flour and
	meal), pre-cooked or otherwise
	prepared, not elsewhere specified
	or included:
1904 10	- prepared foods obtained by
	swelling or roasting of cereals
	or cereal products:
1904 10 100 0	- - obtained from maize	-	15
1904 10 300 0	- - obtained from rice	-	15
1904 10 900 0	- - other	-	15
1904 20	- prepared foods obtained from
	unroasted cereal flakes or from
	mixtures of unroasted cereal
	flakes and roasted cereal flakes
	or swelled cereals:
1904 20 100 0	- - preparation of the Musli type	-	15
	based on unroasted cereal flakes
	- - other:
1904 20 910 0	- - - obtained from maize	-	15
1904 20 950 0	- - - obtained from rice	-	15
1904 20 990 0	- - - other	-	15
1904 30 000 0	- Bulgur wheat	-	15
1904 90	- other:
1904 90 100 0	- - rice	-	15
1904 90 800 0	- - other	-	15
1905	Bread, pastry, cakes, biscuits
	and other bakers' wares, whether
	or not containing cocoa;
	communion wafers, empty cachets
	of a kind suitable for
	pharmaceutical use, sealing
	wafers, rice paper, and similar
	products:
1905 10 000 0	- crispbread	-	15 but not less
			than 0.15 euro
			per 1 kg
1905 20	- gingerbread and the like:
1905 20 100 0	- - containing by weight of	-	15 but not less
	sucrose less than 30% (including		than 0.15 euro
	invert sugar expressed as		per 1 kg
	sucrose)
1905 20 300 0	- - containing by weight of	-	15 but not less
	sucrose 30% or more but less than		than 0.15 euro
	50% (including invert sugar		per 1 kg
	expressed as sucrose)
1905 20 900 0	- - containing by weight of	-	15 but not less
	sucrose 50% or more (including		than 0.15 euro
	invert sugar expressed as		per 1 kg
	sucrose)
	- sweet biscuits, waffles and
	wafers:
1905 31	- - sweet biscuits:
	- - - completely or partially
	coated or covered with chocolate
	or other preparations containing
	cocoa:
1905 31 110 0	- - - - in immediate packings of	-	15 but not less
	a net content not exceeding 85 g		than 0.15 euro
			per 1 kg
1905 31 190 0	- - - - other	-	15 but not less
			than 0.15 euro
			per 1 kg
	- - - other:
1905 31 300 0	- - - - containing 8% or more by	-	15 but not less
	weight of milk fats		than 0.15 euro
			per 1 kg
	- - - - other:
1905 31 910 0	- - - - - sandwich biscuits	-	15 but not less
			than 0.15 euro
			per 1 kg
1905 31 990 0	- - - - - other	-	15 but not less
			than 0.15 euro
			per 1 kg
1905 32	- - waffles and wafers:
	- - - completely or partially
	coated or covered with chocolate
	or other preparations containing
	cocoa:
1905 32 110 0	- - - - in immediate packings of	-	15 but not less
	a net content not exceeding 85 g		than 0.15 euro
			per 1 kg
1905 32 190 0	- - - - other	-	15 but not less
			than 0.15 euro
			per 1 kg
	- - - other:
1905 32 910 0	- - - - salted, whether or not	-	15 but not less
	filled		than 0.15 euro
			per 1 kg
1905 32 990 0	- - - - other	-	15 but not less
			than 0.15 euro
			per 1 kg
1905 40	- rusks, toasted bread and
	similar toasted products:
1905 40 100 0	- - rusks	-	15 but not less
			than 0.15 euro
			per 1 kg
1905 40 900 0	- - other	-	15 but not less
			than 0.15 euro
			per 1 kg
1905 90	- other:
1905 90 100 0	- - matzos	-	15 but not less
			than 0.15 euro
			per 1 kg
1905 90 200 0	- - communion wafers, empty	-	15 but not less
	cachets of a kind suitable for		than 0.15 euro
	pharmaceutical use, sealing		per 1 kg
	wafers, rice paper and similar
	products
	- - other:
1905 90 300 0	- - - bread, not containing added	-	15 but not less
	honey, eggs, cheese or fruit, and		than 0.15 euro
	containing by weight in the dry		per 1 kg
	matter not more than 5% of sugars
	and not more than 5% of fat
1905 90 400 0	- - - waffles and wafers with a	-	15 but not less
	water content over 10% by weight		than 0.15 euro
			per 1 kg
1905 90 450 0	- - - biscuits	-	15 but not less
			than 0.15 euro
			per 1 kg
1905 90 550 0	- - - extruded or expanded	-	15 but not less
	products, savoury or salted		than 0.15 euro
			per 1 kg
	- - - other:
1905 90 600 0	- - - - with added sweetening	-	15 but not less
	matter		than 0.15 euro
			per 1 kg
1905 90 900 0	- - - - other	-	15 but not less
			than 0.15 euro per 1 kg

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